Humming along with "Baby, it's cold outside", we made these little cuties this evening, in preparation for our tree trimming party tomorrow.
They're cooling overnight in the pantry, awaiting their snowy tops. Too bad I can't say they look as good as these.....but our evergreens have a bit of "rust" on their edges. Our oven must run a bit hotter than their test kitchen, because we only went for the 6 minutes. After it was turned down to 350, they did better. I just now happened to think; I didn't use my airbakes either...doh.