Thursday, March 22, 2012

Bright and Light Thursday

It was so bright, the sunglasses got brought out on the way to town today.  Joel worked late, Anna had parent teacher conferences, so she and the girls joined us for a casual supper.  I made Spring Pizzas.  Sauce of sauteed leeks, mixed with marascapone, seasoned with salt and pepper.  Topped with asparagus that had been roasted in a hot oven (500) with olive oil. salt and pepper for 8 minutes, and Tori's other favorites: sliced baby portobello mushrooms, shrimp, and mozzarella. Baked til hot and bubbly and delicioso.

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